Thursday, 27 November 2008




This was a dish I did once upon a time when I was a chef...CANDYBOX: Smoked Salmon lollipop, prawn popcorn with chilli and coriander syrup and date and almond bon bons with 5 spice ice cream..unfortunately I do not have a better photograph of the whole dish. This photo was taken by my head chef

2 comments:

pam said...

I think the photograph is wonderful!

Sam Jam Boom! said...

thanks, I do too